This 3 fixing chocolate keto fudge is a simple paleo and veggie lover dessert formula. It has a strong yet delicate smooth surface and a rich sweet chocolatey flavor.
I generally recall fudge being one of my preferred treats as a kid. On any uncommon trip to the district reasonable or to the seaport my family would enjoy the chocolatey treat. Be that as it may, when you are focused on a sound way of life, fudge isn't actually part of the menu.
I needed to make a solid keto fudge that is anything but difficult to make and reasonable for paleo or vegetarian counts calories. With this formula you can enjoy a sweet pastry that doesn't cause you to feel horrendous subsequently!
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Ingredients
- 1/2 cup coconut oil
- 1/2 cup stevia sweetened chocolate chips
- 1/2 cup cashew butter (or other nut butter--see notes)
Instructions
- Place all ingredients together in a double boiler on medium heat until it becomes a liquid. Stir to evenly distribute.
- Place parchment paper in a 9 x 5 inch loaf pan and pour mixture into pan. Refrigerate or freeze until hardened, then cut into about 10 pieces.
For More Details : bit.ly/2BlV1WJ
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